Ring Biotechnology Co Ltd
Alkaline Phosphatase ALP Rapid Test Strip
Alkaline Phosphatase ALP Rapid Test Strip
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Alkaline Phosphatase (ALP) is an enzyme naturally present in all raw milks, which is used as an indicator of proper milk pasteurization. Complete pasteurization will inactivate the enzyme to below levels which are detectable by conventional methods. Because the heat stability of ALP is greater than that of pathogens which may be present in milk, the enzyme serves as an indicator of product safety. However, the failure to detect ALP activity does not guarantee that the product is pathogen free. The current ALP rapid test strip is based on chemical reaction of ALP with its substrate to detect ALP activity in pasteurized milk. It is specific and accurate.
| Product name | Alkaline Phosphatase, ALP Rapid Test Strip |
|---|---|
| Product code | T004 |
| Unit Size | 50tests |
| Principle | Enzymatic assay |
| Sample | milk, water, etc |
| Specificity | 100% |
| Sensitivity |
100mU/L, or 0.5% raw milk in pasteurized milk |
| Shelf-life | 12 months |
| Storage | 2- 30 oC or 2-8 oC |
If you need any info, just email us info@ringbio.com.
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Supported by 300 technical staff, all our kits and antibodies presented on this website were validated and used in our commercial products and industry customers. We guarantee 100% applicability for the mentioned purpose.
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Ringbio is certified to ISO9001, ISO13485, ISO14001 and GMP. We are 100% sure of the quality we represented. Our technical team will always be here to support. Let's work together to build your success
